The GRMS Governance Board provides the strategic direction and oversees the daily management of the Global Red Meat Standard.

The Governance Board consists of Directors of the Danish Agriculture & Food Council and the Danish Meat Research Institute.

GRMS Governance Board:

  • Nicolaj Christoffersen, Sector Director, Danish Agriculture & Food Council, Chairman
  • Mette Gammicchia, Market Development Director, Danish Agriculture & Food Council
  • Benny Sandersen, Business Development Director, Danish Meat Research Institute